Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 5
- Location
Course search results
Course search results
Certificate in Digital Tools for Destination Marketing (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 4
- Location
Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 5
- Location
Certificate in Baking and Patisserie (Micro-credential)
- Study field
- Baking and Pastry Making
- Qualification type
- Level 3
- Location
Licence Controller Qualification - LCQ (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 4
- Location
- Providers in multiple locations
Mixology 101 Level 3 Micro-Credential
- Study field
- Food and Beverage Service
- Qualification type
- Level 3
- Location
- Provider has multiple locations
Diploma in Patisserie
- Study field
- Baking and Pastry Making
- Qualification type
- Diploma Level 5
- Location
Diploma in Tourism and Hotel Management
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Diploma Level 7
- Location
- Provider has multiple locations
New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Barista, Bar Services, Buffet Services, Café Services, Function Services, Quick Service Restaurant Services, and Restaurant Services
- Study field
- Food and Beverage Service
- Qualification type
- Certificate Level 3
- Location
- Providers in multiple locations
Beverages and Barista (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 2
- Location