Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 5
- Location
Course search results
Course search results
Certificate in Classic Cooking (Micro-credential)
- Study field
- Cookery
- Qualification type
- Level 3
- Location
Certificate in Baking and Patisserie (Micro-credential)
- Study field
- Baking and Pastry Making
- Qualification type
- Level 3
- Location
New Zealand Certificate in Professional Wine Knowledge (Level 5)
- Study field
- Food and Beverage Service
- Qualification type
- Certificate Level 5
- Location
New Zealand Diploma in Animal Healthcare Technology (Level 6) with strands in Canine and Equine Rehabilitation Technology, and Equine Dental Technology
- Study field
- Veterinary Assisting
- Qualification type
- Diploma Level 6
- Location
Achieve Net-Zero applying inTIME
- Study field
- Process and Resources Engineering not elsewhere classified
- Qualification type
- Graduate Diploma Level 7
- Location
Bachelor of Arts/ Bachelor of Science(Technology) (Conjoint)
- Study field
- Society and Culture not elsewhere classified
- Qualification type
- Bachelor Degree Level 7
- Location
Master of Gastronomy
- Study field
- Sociology
- Qualification type
- Masters Degree Level 9
- Location
Postgraduate Diploma in Gastronomy
- Study field
- Sociology
- Qualification type
- Postgraduate Diploma Level 8
- Location
Postgraduate Certificate in Gastronomy
- Study field
- Sociology
- Qualification type
- Postgraduate Certificate Level 8
- Location