New Zealand Certificate in Primary Products Food Processing

Te Pukenga - New Zealand Institute of Skills and Technology

Subject area

Food (excluding Seafood) Processing Technology


Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

This qualification must maintain currency with amendments to, and replacements of, legislation, regulations, and Codes of Practice relevant to the industry sector, which may include:
- Agricultural Compounds and Veterinary Medicines Act 1997;
- Animal Products Act 1999;
- Biosecurity Act 1993;
- Hazardous Substances and New Organisms Act 1996
- Health and Safety at Work Act 2015;
- Resource Management Act 1991;
- Local by-laws;
- Overseas Market Access Requirements (OMARs)
- General Requirements for Export (GREXs) outlined by the Ministry of Primary Industries

About the course

What can I expect out of this qualification?

This qualification is intended for people in the primary food processing industry who carry out laboratory, environmental, or quality assurance technical tasks.
The qualification includes strands that recognise the distinct skills and knowledge required for specific job roles in the primary products food processing industries.
Graduates will benefit by having a qualification within a training pathway that recognises progression through the primary products food processing industry as well as increased skills and knowledge acquisition to enable improved job performance and support career opportunities.
Graduates will be able to work in a self-managed capacity and may have some responsibility for the performance of others.

What graduates earn

Graduates who studied Process and Resources Engineering at this level can earn:


Median earnings one year after study


Median earnings two years after study


Median earnings five years after study

Status one year after study

Employment rate two years after study

Not Available

Data as at November 2022

Contact details

Main Campus Office

Free phone: 0800 691 111
Phone: (08) 00 20 80 20
Fax: (04) 801 9626

Please contact the provider for details of where this qualification is offered.


NZQA supplies course information based on material from the provider.

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