Certificate in Digital Technology Tools for Hospitality Business (Micro-Credential) Study field Hospitality Qualification type Level 3 Location
Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential) Study field Food and Beverage Service Qualification type Level 5 Location
Certificate in Digital Tools for Destination Marketing (Micro-credential) Study field Food and Hospitality not elsewhere classified Qualification type Level 4 Location
Certificate in Hospitality Accounting for Managers (Micro-credential) Study field Hospitality Qualification type Level 4 Location
Certificate in Classic Cooking (Micro-credential) Study field Cookery Qualification type Level 3 Location
Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential) Study field Food and Hospitality not elsewhere classified Qualification type Level 5 Location
Certificate in Baking and Patisserie (Micro-credential) Study field Baking and Pastry Making Qualification type Level 3 Location
New Zealand Certificate in Professional Wine Knowledge (Level 5) Study field Food and Beverage Service Qualification type Certificate Level 5 Location
Certificate in Practical Patisserie Study field Baking and Pastry Making Qualification type Certificate Level 4 Location
Diploma in Organic Agri-Food Production Study field Agriculture, Environmental and Related Studies not elsewhere classified Qualification type Certificate Level 5 Location