New Zealand Diploma in Cookery (Advanced) (Level 5) with strands in Cookery, and Patisserie Study field Cookery Qualification type Diploma Level 5 Location Providers in multiple locations
Bachelor of Technology Study field Engineering and Related Technologies not elsewhere classified Qualification type Bachelor Degree Level 7 Location
Diploma in Applied Science Study field Natural and Physical Sciences Qualification type Diploma Level 5 Location
Bachelor of International Tourism Management Study field Tourism Studies Qualification type Bachelor Degree Level 7 Location
Bachelor of Business and Bachelor of International Hospitality Management (Conjoint) Study field Business and Management not elsewhere classified Qualification type Bachelor Degree Level 7 Location
Master of Disaster Risk Management and Development Study field Environmental Health Qualification type Masters Degree Level 9 Location
International Dysphagia Diet Standardisation Initiative (IDDSI) for Catering (Micro-credential) Study field Food and Hospitality not elsewhere classified Qualification type Level 3 Location Provider has multiple locations
New Zealand Certificate in Catering Services (Level 3) Study field Cookery Qualification type Certificate Level 3 Location
Master of Science (Research) Study field Natural and Physical Sciences not elsewhere classified Qualification type Masters Degree Level 9 Location
Master of Science Study field Natural and Physical Sciences not elsewhere classified Qualification type Masters Degree Level 9 Location