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Postgraduate Certificate in Parks, Recreation & Tourism Management

Study field
Sport and Recreation not elsewhere classified
Qualification type
Postgraduate Certificate Level 8
Location

Workplace Team Leadership (Micro-credential)

Study field
Business Management
Qualification type
Level 3
Location

New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Level 4) with strands in Boning Operations, Grading, Meat Quality Assurance, Slaughter Floor Operations, Dressing Operations, Optimising Meat Yields, and Meat Product Manufacturing

Study field
Butchery
Qualification type
Certificate Level 4
Location