Commercial Fishing - Receiving Commercial Fish (Micro-Credential)

Te Pukenga - New Zealand Institute of Skills and Technology

Subject area

Seafood Processing


Check out Fees Free to see whether you are eligible for a year of fees-free study or two years industry training. Contact your provider to confirm your study options meet the criteria.

Entry requirements

This micro-credential is suitable for people who are new entrants or career changers entering the commercial fishing sector, and existing workers who would benefit from upskilling.
Learners must be eligible to undertake industry training through the Primary TITO and must be employed in the Commercial Primary Industry or Seafood Manufacturing operation, in a role that will allow the micro-credential outcomes to be met.

About the course

What can I expect out of this qualification?

The overall aim of this micro-credential is to provide the commercial fishing industry with people who hold the knowledge and skills to comply with Quota Management Systems reporting and monitoring requirements when receiving fish for commercial sale within the commercial fish industry.

Contact details

Main Campus Office

Free phone: 0800 691 111
Phone: (08) 00 20 80 20
Fax: (04) 801 9626

Please contact the provider for details of where this qualification is offered.


NZQA supplies course information based on material from the provider.

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